Three Tales of Omugoyo Part. 2 | Our Food Stories Ep. 13

Part 2 is a continuation of Omugoyo, a dish made out of sweet potatoes and beans that are cooked together. Mark Lutta, and Jonathan Kabugo share their unique versions of this dish and how it nourished family members. I hope you enjoy listening! Don’t forget to listen to part 1 of this story. 

Let us know which part of this story you enjoyed the most by leaving a review, a comment, or connect with us on the socials using #ourfoodstoriesUg You can also listen to the podcast on:

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Would you like to contribute or know someone interested in contributing to this podcast? Kindly email or send us a DM on Instagram @akitcheninuganda. Connect with us on the socials using #ourfoodstoriesUg


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