Stir-fry From Scratch

I love stir fries or rather frys(new word?!). I also love stir frys that are from scratch. Being able to whip up something amazing in just a few minutes from scratch is so awesome.Its double fun. I think. Anyway I wanted to share this recipe with you and I hope you enjoy. Remember you can substitute anything for anything.

What you will need:

1/2 C Eggplants cubed

1/4 C Carrots sliced

1/2 C French beans julienned

1/4C Mushrooms chopped

1/4 C Pineapples cubed

1/4C Chilli sauce

1 Tbsp Sesame seeds (roasted)

1/4C Tomatoes cubbed

1 Medium Onions diced

Salt

pepper

oil

In a frying pan, combine the first three ingredients with the oil. Cover and let cook for 3 minutes. Open and stir while adding salt, pepper and the next three ingredients. Cover and let cook for another 3 minutes. Lastly, add the sesame seeds, the tomatoes and the onions. Keep stirring for another three minutes. Remove from fire and let cool. Goes well with rice.

Note: The consistency will be half cooked crunchiness. If you want it to be more cooked, keep stirring until your desired feel.

Enjoy

PS: I suck at creating directions I hope you don’t mind mind.

🙂

Sophie